Pasta d’Autore

  • pasta-d-autore

Place Category: Restaurants

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  • Italy is the home of pasta, the good one, made properly. In each family there are particular recipes, author’s recipes, unique and peculiar, but certainly very special and authentic. With Pasta d’Autore we would like to try to bring all our recipes, as we know them and how we love them. But in addition to the recipes we try to follow a method of preparation of dishes made of attention to detail, quality and tradition, typical of a real home. House in which we invite you to discover the experience of Pasta d’Autore, where among the different ingredients proposed every day you can choose yourself, and become yourself the authors of your dishes.

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